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Category: Recipes

In Recipes, Recipes, Terres de l'Ebre, Godall,, Terres de l'Ebre, Godall,
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Hello, I’m Aitana, the creator of the video section of “The kitchen of the “Yaya Pili”. I left you a bit abandoned these last few months… This week I bring you a very special and vegetarian recipe of our famous paella of the yaya Pili. Paella has become one of the most famous dishes in the world, becoming the 4th most searched dish worldwide on Google in 2015; and because we love rice, we could not miss a tasty and nutritious vegetarian paella in our blog. You will see that it is a very easy recipe that does not need...

In News, News, Recipes, Recipes
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On December 14, the closing activity of the Barcelona International Welcome took place in the popular Boquería Market. It was a live show cooking with chef Joe Woodward teaching all the attendees how to prepare an innovative menu, based on traditional dishes of the Catalan culture. The Barcelona International Welcome is an annual program of activities promoted by the Barcelona City Council: Information sessions, networking, seminars and conferences, city tours, courses, workshops are a full range of events organized especially for the Barcelona’s international community to help them to obtain information and resources, make new contacts and discover the city...

In Culture, Recipes
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Hi! I’m Aitana Ralda. In this new video featuring my “Yaya” Pili and myself, we present the recipe of one of the most delightful dishes in the Catalan late Winter: the Asparagus Omelette, with one of the most celebrated native products we have in our fields: the asparagus. For many of our friends and adopters that omelette was quite a surprise during the recent Encounter in the Oil and Asparagus Fair. Today we explain how to prepare it quickly. You only need eggs, asparagus (only the end), minced garlic, a pinch of salt and some Ralda+Friends olive oil. By the...

In Recipes
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¡Hi! I am Aitana again. As you may know, I am the creator of the videos of “la cocina de la yaya” (“Grandma’s Cook”). In today’s video, my aunt Catherine who is living in Geneva came this summer to Godall and she is the special guest of my video section. She will show to my “yaya Pili” and myself how to cook and prepare a very tasty and healthy recipe: the Aubergine tartar. As you will see in the video, the recipe is very easy, you don0t need to many ingredients. The principal ones are aubergines and, of course, the famous...

In Ralda & Friends Project, Recipes
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The blog Storytelling&Co. (www.storytellingdigital.com), one of the specialists in Spanish on corporate and business storytelling has highlighted the important role of the Pili Yaya as the protagonist of the corporate story of Ralda+Friends. In this recent article “La Yaya Pili, a story which works” , (http://storytellingdigital.com/2015/10/06/la-yaya-pili-una-narrativa-que-funciona/), it explains how the Yaya symbolizes the witness of a century-old tradition that is moved from parents to children as well as the use of a product of the highest quality that brings health to those who consume it. According to this article, “thanks to the daily actions of real people such as Pili, Aitana and the...