The differences between filtered and unfiltered oil
One of our objectives in launching Ralda+Friends was to spread the culture of olive oil and its health benefits. For this reason, we have retrieved an interesting article published in the magazine Oleo, entitled “Unfiltered olive oil, neither better nor more natural” (originally in Spanish). Signed by Ms. Laura Sandúa Escribano, general manager of Aceites Sandúa in November 2022, the article talks about the differences between filtered and unfiltered olive oils, given that consumers do not usually know the difference and sometimes they think that they are products of different quality or that they have undergone chemical treatment processes. The...