On Sunday, March 13, around twenty Friends and Adopters of Ralda + Friends gathered in Godall to celebrate the traditional Annual Encounter. It was a very international group with over 20 people of 5 nationalities with people from Argentina, Peru, South Africa and Italia living between Ampolla, Barcelona, Tamarit, Salou and Terrassa. Because of the pandemic, the last meeting took place 2 years ago already. Finally, though, we all enjoyed the warmth and finery of our village and its Oil and Asparagus Fair with its new format in the hearth of Godall. The group gathered at Ralda’s house from 10.00...

Sadly, these days are full of stress and difficulties all around the world. Here at Ralda+Friends we would send our warmest regards to everyone and, particularly, to all our friends and adopters who have helped us so far. We would also like to have a few words of support for all those people suffering from the Covid-19 disease or preparing themselves to receive the effects of a foreseeable economic crisis. As we have been informing you, since the confinement for the COVID-19 started, we have been forced to continuously adapt and change our plans. Thus, for example, we had to...

Last March 10-11, our village of Godall held the 15th edition of its Oil and Asparagus Fair. As it happened in 2017, Ralda&Friends invited all its Friends and Adopters to our annual Encounteer in order to enjoy on the culture, the folklore and the gastronomy of our village. In the following link you can find Alfredos speech for the formal Opening of last years edition (which we are still honoured to recall): https://youtu.be/oy5Y4mC6oXM About 15 friends coming from different points of Europe travelled to meet and greet us. On March 11, morning, they were able to enjoy a popular breakfast made by...

  https://drive.google.com/open?id=0B5cqDolO_pIeVVlla1RlZzF2REk   The week-end of 11-12 March, while the Oil & Asparagus Fair was taking place in Godall, our village welcomed the Second Annual Encounter of Ralda&Friends Padrinos (Adopters). Some 20 people, coming from Spain, Switzerland and France came to discover the origins of our project and enjoyed a wonderful Mediterranean day with temperatures close to 30ºC in some moments of the day. The activity with our friends started by 9.30 by having breakfast on the Fair installations, with typical bread, botifarra amb ailoli (Catalan sausage) and asparagus omelette (stay connected as we are publishing the recipe soon). Then,...